Terrace on the Green

Pork Belly Burnt Ends

These pork belly burnt ends were next level delicious. Each cube was like a tiny meat candy: crispy on the outside, melt in your mouth tender on the inside. The fat rendered perfectly so it wasn't greasy, just insanely rich and flavorful. The caramelized BBQ glaze had the perfect balance of sweet, smoky, and savory, and every bite felt like it had been slow smoked with love. They were so juicy and flavorful, I didn't even need a dipping sauce, even though the dipping sauce that came with it was delicious too.

Chipotle Steak & Cheese Wrap

This wrap was excellent! The ingredients all blended together for a perfect union of flavors! My husband liked it too, but thought it was just a little bit dry, but I loved it. The sides offered all looked great, we both chose the French fries--- excellent also! The servers- Tom and Mirrari (spelling?) were awesome! We came to hear musician Eran Troy Danner play on the patio. He was super! The menu has so many wonderful options-We definitely will be back soon!

Magic Mushroom Burger

Absolute 5 Star Magic Mushroom Burger: After wrapping up a round of golf, we decided to grab a bite at the restaurant right off the course---and wow, we're so glad we did. From start to finish, the experience was top-tier. First off, the staff was incredibly welcoming and attentive. Our server, Lena, was a total rockstar---friendly and knowledgeable. I had the Magic Mushroom Burger - hands down the highlight of the entire day. Honestly, it might be the best burger I've ever had, at least top 10 ever. The flavor was absolutely phenomenal. Juicy, savory, and definitely filling ( Perfect for after 18 on the course. The bun deserves its own standing ovation---soft, slightly toasted, with a hint of garlic that perfectly complements all that flavor inside. Every bite felt like magic