Dinner Buffet

Buffet with Three Entrées

$36.95

Buffet with Carving Station

$41.95

Tossed Salad

Terrace Salad

$3Sliced apple, gorgonzola, walnuts, dried cranberries and raspberry vinaigrette

Super Caesar Salad

Strawberry Spinach Salad

$3Fresh spinach with pecans, strawberries, and goat cheese with a strawberry balsamic vinaigrette

Marinara

Pasta Ala Vodka

Cavatelli Arrabiata

$2Spicy calabrian chilis infused tomato sauce with homemade ricotta

Roasted Garlic Tortellini

$4Roasted garlic, tomatoes, spinach, pancetta, roasted garlic cream

Farfalle Alfredo

$1Grano pandono

Pasta Bolognese

$2

Orchetti Ala Vineo

$3Broccoli rabe, lemon, roasted garlic in a white wine sauce

Mushroom Ravioli

$4Wild mushroom, caramelized onions with a marsala cream sauce

Grilled Flank Steak

With herb au jus

Chicken Piccata

With lemon wine caper sauce

Roasted Chicken

Bone-in chicken with Italian herbs and spices

Eggplant Parmesan

With our own marinara and mozzarella

Faroe Island Salmon

Oven-braised with a roasted garlic cream sauce or citrus (select one sauce)

Chicken Milanese

Cutlets topped with an arugula salad lightly tossed with lemon, Parmesan, salt and pepper

Terrace Chicken

Topped with mushroom, artichoke hearts, kalamata olives, sun-dried tomato and fresh basil in a light garlic wine sauce

Cider Braised Pork Loin

With apple cranberry chutney

Scrod Mediterranea

Roasted tomatoes, capers, olives, spinach with lemon & white wine

Stuffed Sole

$2With shrimp & crabmeat stuffing

Roasted Potatoes

Roasted Shallot & Rosemary Mashed Potatoes

Potatoes Au Gratin

$2

Roasted Garlic Mashed Potatoes

Classic Rice Pilaf

Lemon Oregano Farro

$2

Seasonal Vegetable Medley

Haricot Verts

Roasted Brussel Sprouts

$1

Broccoli in Garlic Butter

Roasted Carrots

Grilled Asparagus

$2

Cider Braised Pork Loin

With a housemade applesauce & saurkraut

Jerk Pork Tenderloin

With a mango salsa

Grilled Flank Steak

With chimichurri sauce

Boneless Seasoned Leg of Lamb

With a cucumber yogurt sauce

Beef Tenderloin

$7With dijon

Apricot Glazed Pork Loin

With a grilled peach salsa

Baked Ham

Pineapple honey glaze

Honey Maple Turkey Breast

With a cranberry chutney

Rack of Lamb

$7.50With a mint pesto

Garlic and Herb Roasted Prime Rib

$6With a horseradish crème

Assorted Cheeses & Crudité

Nacho Station

$8Per person. Tortilla chips & nacho cheese with all the fixings including tomatoes, jalapeños, black beans, pulled chicken, seasoned beef, olives, corn, sour cream & salsa

Antipasto Station

$9Per person. Italian cheeses, salami, pepperoni, capicola, prosciutto, marinated olives, roasted red peppers, marinated mushrooms, gardiner

Stationary Dips

$3Served with tortilla chips per person

Mashed Potato Bar

$5Per person. Accompanied with toppings like crumbled bacon, assorted cheeses, assorted vegetables, chives

Mac & Cheese Bar

$8Per person. Multiple add-ons like buffalo chicken, pulled pork, bacon bits, broccoli, crispy onions, extra cheese

Stuffed Breads

$4Per person

Pizza Station

$7Per person. Assorted meat, vegetable, and cheese pizzas

Assorted Cookies

$2Per person

Mini Cannoli's

$3Per person

Served Cheesecake

$6Per person. With berry compote

Sticky Toffee Cake

$8Per person. With vanilla ice cream

Assorted Cookies & Brownies

$3Per person

Ice Cream Sundae

$5Per person. Flavor choice: chocolate, caramel, strawberry

Ice Cream Bar

$9Per person. With assorted nuts, candy, and toppings